Blackberry Pie

“Baked, sweet, and just a little flaky—just like you.”

Sink your teeth into Blackberry Pie, the hybrid strain that serves up a perfect slice of chill with a dollop of “whoa.” This balanced beauty blends the uplifting head high of a sativa with the cozy, couch-friendly feels of an indica—making it your go-to whether you’re baking a real pie or just raiding the fridge like a snack bandit.

Crack open a nug and you’ll catch that rich, berry sweetness with a hint of doughy earthiness—like grandma’s kitchen if grandma also dabbled in dank. The flavor? Tart, juicy blackberry meets warm pastry with a smooth herbal crust. It’s dessert for your brain, no utensils required.

The high is mellow yet merry: perfect for giggling at bad TV, deep chats about space-time, or crafting a conspiracy theory about squirrels. Not too sedating, not too buzzy—Blackberry Pie is that sweet middle ground where everything just feels… right.

Possible side effects include:

• Intense appreciation of fuzzy blankets

• Making up your own pie-related slang

• Referring to yourself as “baked to perfection”

Blackberry Pie—because sometimes, life’s better a la mode.